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HIMALAYAN SALT

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HIMALAYAN SALT

  • Info
  • Nutrition Facts

About this Product

Salt is essential for life -- you cannot live without it. However, normal table salt is not something we at Ultimate Superfoods recommend using. Table salt (NaCl) is comprised of about 98% sodium chloride and 2% other chemicals including Iodine and moisture absorbents. Table salt is dried at over 1,200 degrees Fahrenheit, which negatively alters its natural chemical structure. In order to maintain your body's normal, natural and healthy function, the salt you ingest needs to be composed of naturally occurring elements.

Ojio Himalayan Crystal Salt is over 250 million years old and its natural state is nutrient rich containing all the beneficial trace elements and minerals. This mineral content perfectly mimics the body's natural salinity level and natural salt doesn't burden our bodies, but instead, releases 84 trace elements and nutrients the body can easily absorb and make use of. Also, unlike table salt, this natural salt does not pull excessive amounts of water from our cells, meaning the body will not become overly dehydrated by consuming it on a regular basis.

Use fine or course ground Himalayan Salt like any other salt seasoning, for pickling, as an exfoliating skin wash, or in salt water baths.  Besides containing all 84 elements found in your body, Himalayan crystal salt also:

  • Helps regulate heartbeat.
  • Prevents muscle cramps.
  • Helps to maintain firmness in bones.
  • Balance blood sugar and pH acid levels.
  • Helps regulate the electrolyte balance of cells.

 

Serving Size: 1/4 tsp (1.5g)


These statements on this have not been evaluated by the Food and Drug Administration. This product is not intended to treat, diagnose, cure or prevent any disease.

Nutrition Facts Label